My name is Sarahfae and I'm a Veggie-holic

There's nothing like going over your old recipes and re-doing them, only to have them turn out better in taste and health too.
I'll be doing a lot of this over the coming weeks and months, in an effort to eliminate two ingredients that have seemed to dominate my kitchen: Braggs Liquid Aminos, and Agave Nectar.

Here's a recent re-dux, involving my favorite lunchtime (or anytime) snack: "No-Chickpea" Hummus - The redux? No Walnuts, no Agave, no Braggs Liquid Aminos, and additional spices...and the change, to me, is HUGE in a good way.

And Just because it's pretty:
A super simple plate: Tomatoes topped with Zucchini Monsterella Cheeze and sprinkled with Sunflower Parm