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Late Summer-time food
Aug. 30th, 2009 09:53 pmMore details on these plates to come.
For now, here's a few summer-time lunches I've recently enjoyed outside on my patio...
Open-faced Sangwich, w/ Cheezey Almonds and Cashews
Romaine C.A.T. wraps: Cucumber/Avocado/Tomato, topped with Sour Kream & Onion dip and Sunflower Parm
A layered salad: Baby Spinach, Tomatoes w/ Sour Kream & Onion dip - topped w/ chopped green bell pepper,
Zucchini Chedderrr Cheeze, Avocado, and Sunflower Parm.
For now, here's a few summer-time lunches I've recently enjoyed outside on my patio...
Open-faced Sangwich, w/ Cheezey Almonds and Cashews
Romaine C.A.T. wraps: Cucumber/Avocado/Tomato, topped with Sour Kream & Onion dip and Sunflower Parm
A layered salad: Baby Spinach, Tomatoes w/ Sour Kream & Onion dip - topped w/ chopped green bell pepper,
Zucchini Chedderrr Cheeze, Avocado, and Sunflower Parm.
